Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, mexican mac & cheese. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Mexican Mac & Cheese is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Mexican Mac & Cheese is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have mexican mac & cheese using 5 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Mexican Mac & Cheese:
- Get 2 cups noodles elbow or shell
- Make ready 7 cups water to boil noodles
- Prepare 2 tbs oil
- Make ready 8 oz tomato sauce 1 cup shredded cheese
- Take 1 tsp eachor to ur liking garlic, salt, pepper
Instructions to make Mexican Mac & Cheese:
- Put oil in pot. With noodles to brown for 2-3 min on med heat till noodles are golden
- Add water and stir wait till it boils 4-5min on med heat
- When noodles are tender strain
- Return to pot over low heat
- Mix in tomato sauce
- Add cheese and and seasoning and remove from heat and stir and serve
- Enjoy garnish with shredded cheese
So that’s going to wrap it up for this special food mexican mac & cheese recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
