Simple Way to Make Quick Chicken in a White Wine Sauce

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken in a white wine sauce. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chicken in a White Wine Sauce is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Chicken in a White Wine Sauce is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have chicken in a white wine sauce using 8 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Chicken in a White Wine Sauce:

1. Take 10 boneless chicken thighs
2. Take 1 tsp salt
3. Prepare 1 tsp pepper
4. Make ready 8 tbs butter
5. Get 1 1/3 cup white wine
6. Make ready 1 cup chicken broth
7. Prepare 1/2 cup diced red onion
8. Prepare 1 1/3 cup whipping cream

Instructions to make Chicken in a White Wine Sauce:

1. Season chicken with salt and pepper.
2. Melt 1 tbs butter and cook chicken.
3. When chicken is cooked, remove from skillet (I used a cast iron).
4. Add rest of bitter, broth wine and onion to skillet.
5. Bring liquid mixture to a slight boil, about 10 to 15 minutes. Liquid should have reduced in size.
6. Stir in heavy whipping cream.
7. Keep stirring until sauce thickens.
8. Add chicken to the sauce and coat.
9. Plate and serve. This goes well with fresh steamed green beans. Enjoy :)

So that is going to wrap this up for this special food chicken in a white wine sauce recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!