11/01/2021 07:28

Easiest Way to Prepare Any-night-of-the-week Hard Salami and Hotdogs on Cuban Bread

by Willie Powers

Hard Salami and Hotdogs on Cuban Bread
Hard Salami and Hotdogs on Cuban Bread

Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, hard salami and hotdogs on cuban bread. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Hard Salami and Hotdogs on Cuban Bread is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Hard Salami and Hotdogs on Cuban Bread is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have hard salami and hotdogs on cuban bread using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Hard Salami and Hotdogs on Cuban Bread:
  1. Prepare 1/4 pound hotdogs, 2 hotdogs
  2. Prepare 6 ounces hard salami, I used uncured
  3. Prepare 1 tablespoon mayonnaise
  4. Make ready 1/2 teaspoon yellow prepared mustard
  5. Take 8 inch long Cuban bread
Steps to make Hard Salami and Hotdogs on Cuban Bread:
  1. Heat a pan and add salami, fry till its heated through turning once. About 1 and a half minutes 1st side and 30- 40 seconds 2nd side. it will release a lot of oils.
  2. Split the hotdogs lengthways but not all the way through. Fry them in the pan.
  3. Split the bread lengthways and toast both sides
  4. Mix the mustard and mayonnaise add to both cut sides of bread.
  5. Add the salami and hotdogs serve I hope you enjoy!

So that’s going to wrap it up with this exceptional food hard salami and hotdogs on cuban bread recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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