26/07/2020 19:32

Recipe of Super Quick Homemade Vickys Ginger & Apple Muffins, GF DF EF SF NF

by Walter Harris

Vickys Ginger & Apple Muffins, GF DF EF SF NF
Vickys Ginger & Apple Muffins, GF DF EF SF NF

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, vickys ginger & apple muffins, gf df ef sf nf. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Vickys Ginger & Apple Muffins, GF DF EF SF NF is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Vickys Ginger & Apple Muffins, GF DF EF SF NF is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook vickys ginger & apple muffins, gf df ef sf nf using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Vickys Ginger & Apple Muffins, GF DF EF SF NF:
  1. Prepare 240 g gluten-free / plain flour
  2. Prepare 150 g granulated sugar
  3. Take 1 tsp baking powder
  4. Get 1 tsp ground ginger
  5. Prepare 1 tsp ground cinnamon
  6. Get 1/8 tsp xanthan gum if using gluten-free flour
  7. Make ready 150 ml full fat coconut milk
  8. Prepare 60 ml apple juice
  9. Make ready 1 large, over ripened banana, mashed
  10. Get 1 large eating apple, grated
  11. Get 70 g crystallised ginger, finely chopped
  12. Make ready 1 tbsp apple cider vinegar
  13. Make ready 1 tsp vanilla extract
Steps to make Vickys Ginger & Apple Muffins, GF DF EF SF NF:
  1. Preheat the oven to gas 6 / 200C / 400F and line a 12 hole muffin tin with paper cases
  2. Mix the flour, sugar, baking powder, cinnamon and ginger together in a bowl, the xanthan gum too if using
  3. In another bowl, mix together the milk, apple juice, mashed banana, apple, crystallized ginger, vanilla and vinegar
  4. Add the wet mix to the dry, stirring until just combined. You may need a dash more milk if using gluten-free flour
  5. Divide the batter evenly between the 12 paper cases and bake for 25 - 30 minutes until golden and risen
  6. Let cool on a wire rack

So that’s going to wrap this up with this special food vickys ginger & apple muffins, gf df ef sf nf recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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