05/11/2020 06:21

Recipe of Award-winning Autumn Casserole

by Russell Curry

Autumn Casserole
Autumn Casserole

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, autumn casserole. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Autumn Casserole is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Autumn Casserole is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have autumn casserole using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Autumn Casserole:
  1. Make ready 200 g sausages low fat (less than 3% fat) / 7 oz .
  2. Make ready 200 g apples eating (about 2 small) / 7 oz .
  3. Get 150 g white onion (thinly sliced) / 5 oz .
  4. Get 200 g tomatoes chopped tinned / 7 oz .
  5. Make ready ½ teaspoon black pepper ground
  6. Take “ Spray2Cook ” (a word used to describe any low-cal. non-stick cook’s oil spray)
Instructions to make Autumn Casserole:
  1. Pre-heat an oven (200oC / 400oF / Gas Mark 6).
  2. Peel core and slice the apple.
  3. Broil / Grill the sausages until lightly cooked. Cut in slices.
  4. Spray a casserole with Spray2Cook. Put ½ the sausages in the casserole in a layer, followed by ½ the apples, then ½ the tomatoes and finally all the onions. Repeat the layers of sausages, apples and tomatoes. Sprinkle with the pepper.
  5. Put the lidded casserole in the oven for 1 hour removing the lid for the last 10 minutes

So that’s going to wrap this up for this special food autumn casserole recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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