23/08/2020 05:42

How to Make Super Quick Homemade Masala khichdi recipe

by Gussie Andrews

Masala khichdi recipe
Masala khichdi recipe

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, masala khichdi recipe. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Masala khichdi recipe is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Masala khichdi recipe is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook masala khichdi recipe using 17 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Masala khichdi recipe:
  1. Make ready 1 bowl rice
  2. Take 40 grams dal
  3. Prepare 40 gms moong dal
  4. Get 2 tomatoes [chopped]
  5. Prepare 1 potato well chopped
  6. Prepare 2-3 green chillies
  7. Take 1/2 bowl peanuts
  8. Make ready 4-5 curry leaves
  9. Get 15 ml oil
  10. Make ready 1 tbsp cumin seeds
  11. Make ready 1 tbsp mustard seeds
  12. Take 1 tbsp garam masala
  13. Get 1/2 tbsp chilli powder
  14. Make ready 2-3 garlic flakes
  15. Make ready 1 pinch hing
  16. Get to taste salt
  17. Take 1/2 ltr hot water
Instructions to make Masala khichdi recipe:
  1. Take all ingredients in a thali. Add water to gram dal, moong dal, potato & rice,Keep the water to heat in another pot on the gas.Keep other ingredients ready in a thali.Keep the cooker on the gas pour oil to it, wait to splutter it.
  2. Add curry leaves, peanut, tomato, potato and fry it well.Add hing, cumin powder, garam masala, chilli powder, salt etc & stir it well. - After a while add gram dal moong dal, rice and stir it well.Now add hot water to it and stir it well and keep the lid of cooker.
  3. Keep the gas on a lower flame, take 2 to 3 whistles & put off the gas.Your well prepared Khichadi is ready to eat. It also gives good smell everywhere.

So that is going to wrap this up with this exceptional food masala khichdi recipe recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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