Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, tumeric spaghetti in meatball sauce. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Tumeric Spaghetti in meatball sauce is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Tumeric Spaghetti in meatball sauce is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have tumeric spaghetti in meatball sauce using 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Tumeric Spaghetti in meatball sauce:
- Take spaghetti
- Get Water
- Take salt
- Prepare tumeric
- Get Black pepper
Steps to make Tumeric Spaghetti in meatball sauce:
- In a sauce pan boil water add salt, tumeric and black pepper
- Add spaghetti and let it boil for 7minutes. Drain and run in cold water and serve.
So that’s going to wrap this up for this exceptional food tumeric spaghetti in meatball sauce recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
