Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, chicken alfredo. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chicken Alfredo is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Chicken Alfredo is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have chicken alfredo using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken Alfredo:
Prepare Alfredo Sauce
Prepare 1 stick butter
Make ready 2 cups grated Parmesan cheese
Take 1 cup heavy whipping cream
Take Chicken
Take 2 pound chicken breast boneless and skinless
Get 24 ounces Brussel sprouts
Take 1/2 pound carrots
Get To taste salt
Make ready 3 tablespoons peanut oil
Take 1/2 teaspoon ground white pepper
Prepare 1 teaspoon granulated garlic powder
Get 1/4 cup parsley flakes
Make ready 1 tablespoon chopped chives
Prepare 3 tablespoons grated Parmesan cheese for top
Instructions to make Chicken Alfredo:
Melt the butter add the cream and allow to heat. Get hot enough just to melt cheese. Whisk till smooth and creamy.
Add oil to pan. Slice the carrots on a bias. Cut the sprouts in half. Add to the oven safe pot, or Dutch oven. Preheat oven to 400°Fahrenheit. Slice the chicken into manageable pieces. Add spices.
When all the spices are in mix well and cook till chicken is no longer pink. When the vegetables are tender add the Alfredo sauce.
Sprinkle with a little parmesan cheese and put into oven for 1 hour. Serve I hope you enjoy!!!
So that is going to wrap this up with this special food chicken alfredo recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!