Simple Way to Make Homemade Spaghetti and meatball curry

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, spaghetti and meatball curry. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

In this video we explained how to cope up with children during the lockdown period and importance of family relationship. Spaghetti and Meatballs is a favorite in our household. This family recipe that I am sharing today is composed of cheesy meatballs. Homecooked Spaghetti and Meatballs with meaty marina sauce.

Spaghetti and meatball curry is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Spaghetti and meatball curry is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook spaghetti and meatball curry using 16 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Spaghetti and meatball curry:

1. Take spaghetti
2. Get mince meat
3. Make ready eggs
4. Make ready Onions
5. Take tomatoes
6. Prepare Dania
7. Prepare garlic
8. Get dhana jeera(coriander and jeera)
9. Get garam masala
10. Take tomato paste
11. Take curry powder
12. Prepare mushroom flavored soysauce
13. Prepare Salt
14. Take Oil
15. Take Green chillies
16. Make ready black pepper

For a great spaghetti and meatball recipe you need a simple tomato sauce with lots of flavour. Heat a frying pan over a medium heat and add the olive oil. Once hot, fry the meatballs on all sides until nicely coloured, being careful not to burn them. Jewish Cooking Curry Recipes Meatballs Coconut Recipes Fruit Beef.

Instructions to make Spaghetti and meatball curry:

1. Boil your eggs keep aside
2. Boil your spaghetti in oil and salt drain set aside
3. Take a pan add oil/butter sautee 2chopped onions and 2cloves garlic for 2min then add soy sauce. Mix your spaghetti and it's ready
4. Now take your mince meat add some chopped Dania, currypowder, black pepper and salt mix well and make small balls
5. Add oil to your pan and add the mince meat balls
6. Cook for 3min or so remove set aside
7. In the same oil add onions cook till slightly brown add your tomatoes, Dhana jeera, Garam masala, tomato paste, chillies and crushed garlic. Cook till thick
8. Now add your mince meat balls and eggs. Add salt to taste.
9. Simmer cook for 8min garnish with coriander

Once hot, fry the meatballs on all sides until nicely coloured, being careful not to burn them. Jewish Cooking Curry Recipes Meatballs Coconut Recipes Fruit Beef. This spaghetti and meatball recipe is easy enough for a busy weeknight — and it's a family favorite, too! Roll the mixture into golf ball-sized meatballs, and place on an ungreased baking sheet. Cook spaghetti in a large pot of boiling salted water, stirring occasionally, until al dente.

So that’s going to wrap this up with this special food spaghetti and meatball curry recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!