Steps to Make Super Quick Homemade Chicken Fettuccine Alfredo

Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a special dish, chicken fettuccine alfredo. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Chicken Fettuccine Alfredo is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Chicken Fettuccine Alfredo is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook chicken fettuccine alfredo using 11 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Fettuccine Alfredo:

1. Get 1 kg chicken breasts
2. Prepare 150 grams decent chicken milk cream puck
3. Take 1 tablespoon milk powder
4. Take P tablespoon margarine
5. Make ready 1 chopped onion
6. Prepare P tablespoon minced garlic
7. Make ready 1 teaspoon white pepper
8. Make ready salt
9. Get H cup chicken broth
10. Make ready 1200 grams pasta pen
11. Take 1 tablespoon butter

Instructions to make Chicken Fettuccine Alfredo:

1. First butter
2. Then the powder milk or cream
3. Like these
4. Add some of puck cream
5. Mixed for ten minute as will
6. Take off from fire then mixed for 2 minute to be nice cream
7. In other cathroula add 2 t s butter then put garlic
8. We must add union and mix untill to be gold color
9. Then add chicken &potato and mix all of them for 5 minute until to be all in gold color
10. When arrive to be good i add the cream
11. Add all of these to my Penna pasta and mix all
12. Then i have to put it in the oven 220 degree

So that’s going to wrap it up with this exceptional food chicken fettuccine alfredo recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!