How to Make Quick Baked Honey Garlic Chicken

Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, baked honey garlic chicken. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Baked Honey Garlic Chicken is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Baked Honey Garlic Chicken is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have baked honey garlic chicken using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Baked Honey Garlic Chicken:

1. Make ready Chicken
2. Take 1 lb boneless, skinless chicken breasts, cut into 1" chunks
3. Prepare 1 Kosher salt and freshly ground black pepper, to taste
4. Prepare 2 large eggs, beaten
5. Get 1 cup Panko
6. Prepare Honey Garlic Sauce
7. Prepare 1/3 cup honey, or more to taste
8. Make ready 4 clove garlic, minced
9. Prepare 2 tbsp soy sauce
10. Make ready 1 tbsp Sriracha, optional
11. Prepare 1 tbsp cornstarch
12. Prepare 2 green onions thinly sliced
13. Prepare 2 tsp sesame seeds

Instructions to make Baked Honey Garlic Chicken:

1. Preheat oven to 400°F. Lightly oil a 9x13 baking dish or coat with nonstick spray.
2. Season chicken with salt and pepper, to taste. Working in batches, dip chicken into eggs, then dredge in Panko, pressing to coat.
3. Add chicken to prepared baking dish. Place into oven and bake until golden brown and crisp, about 15-20 minutes.
4. In a medium saucepan over medium high heat, combine honey, garlic, soy sauce and Sriracha, if using. In a small bowl, combine cornstarch and 1/3 cup water. Stir mixture into the saucepan until thickened, about 1-2 minutes. Stir in chicken and gently toss to combine.
5. Serve immediately, garnished with green onions and sesame seeds, if desired.

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