Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, doodh dulari recipe. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Doodh Dulari Recipe is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Doodh Dulari Recipe is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have doodh dulari recipe using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Doodh Dulari Recipe:
- Prepare 1 liter Milk
- Take 1 packet Ras Malia
- Make ready Colour ful Noddles (boiled 1 cup)
- Take Sugar 3 tsp
- Take Jelly (use 2 different colour)
- Make ready 1 Egg
- Take Nuts for decoration
- Prepare 1 packet Cream
Instructions to make Doodh Dulari Recipe:
- First add milk in a pan
- Boil milk and add sugar and cream
- Cook milk 5 mint in low flame….so add color ful Noddles
- Cook 2 to 3 mint….and prepare Rasmalai balls….Now add Rasmalai in the pan
- After adding Rasmalai flam Trun high.cook 3 mint..now your dessert ready…
- Shift dessert in two severing bowl
- Decorate with jelly and nuts
- Your delicious dessert ready to serve…chill and enjoy with your family…Hope you like the video
So that is going to wrap it up with this exceptional food doodh dulari recipe recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
