Easiest Way to Prepare Ultimate Lobster Mac & Cheese
by Bertie White
Lobster Mac & Cheese
Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, lobster mac & cheese. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Lobster Mac & Cheese is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Lobster Mac & Cheese is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook lobster mac & cheese using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Lobster Mac & Cheese:
Get 1 pound cooked lobster chopped
Make ready 16 oz macaroni pasta
Take 2 cloves garlic, minced
Prepare 1/2 cup red onion chopped
Make ready 1/4 cup all purpose flour
Prepare 3 cups whole milk
Make ready 1 1/2 cups sharp cheddar cheese
Prepare 1 1/2 cups gruyčre cheese
Prepare 1 tsp dijon mustard
Make ready 1/2 cup chopped chives
Get 1/4 cup bread crumbs
Prepare salt and pepper
Steps to make Lobster Mac & Cheese:
Cook pasta until del Dante. Follow the package instructions for time. Drain and rinse with cold water.
Place 4 tablespoons melted butter in a saucepot over medium-low heat. Add garlic and onion; cook 5 minutes or until onion is softened. Whisk in flour; cook 1 minute. Pour in milk; bring mixture to a boil over medium-high heat, whisking frequently. Reduce heat to medium-low, and simmer 3 minutes or until sauce is smooth and thickened.
Remove from heat, and whisk in cheeses and next 3 ingredients. Stir in 1⁄4 teaspoon salt and 1⁄4 teaspoon pepper. Fold in pasta and lobster. Pour into a greased 3-quart baking dish.
Combine bread crumbs and remaining 2 tablespoons melted butter. Stir in remaining 1⁄4 teaspoon salt and 1⁄4 teaspoon pepper. Sprinkle over casserole. Bake at 375° for 30 minutes or until crust is crisp and sauce bubbles. Let stand 5 minutes before serving
So that’s going to wrap it up for this special food lobster mac & cheese recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!