Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, chinese spring roll recipe. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Chinese Spring Roll Recipe is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Chinese Spring Roll Recipe is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook chinese spring roll recipe using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chinese Spring Roll Recipe:
- Get 125 g carrots
- Make ready 100 g peas
- Prepare 125 g capsicum
- Prepare 125 g cabbage
- Take 2 tbsp soya souce
- Make ready 2 tbsp red chilli souce
- Prepare 1 tbs salt
- Make ready 2 tbsp oil
- Make ready 1 tbs black pepper
- Make ready 2 tbs white vinegar
- Take 1 boiled potato
Instructions to make Chinese Spring Roll Recipe:
- Take a pan, add 2 tbsp oil and all the vegetables and cook for 5 mints on high flame.. after that cook on very slow flame for 10 mints covering the pan
- Add a big size boiled and mashed potato..take some all purpose flour and water and make a smooth paste.. take roll pati and add Vegetables mixture and make a roll
- All rolls are ready now take a pan and some oil to fry… fry on low to medium flame
- Our rolls are ready
So that’s going to wrap this up for this special food chinese spring roll recipe recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
