13/07/2020 20:27

How to Make Speedy Steam Fish

by Jay Davidson

Steam Fish
Steam Fish

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, steam fish. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Steam Fish is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Steam Fish is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook steam fish using 5 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Steam Fish:
  1. Get Spring onion
  2. Prepare 3 slices Ginger
  3. Get Half tsp Soy sauce
  4. Prepare Cooking oil
  5. Take 1 Fish
Instructions to make Steam Fish:
  1. Wash fish properly and steam for 8 mins.
  2. Meanwhile, cut spring onion and ginger into strips. In a pan, add oil and saute them. When fish already done. Remove and place in a place and pour the spring onion on top of the fish. Sprinkle with soy sauce

So that is going to wrap this up with this exceptional food steam fish recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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