Simple Way to Make Super Quick Homemade How to Make Low-Fat Ricotta Cheese in the Microwave
by Todd Hawkins
How to Make Low-Fat Ricotta Cheese in the Microwave
Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, how to make low-fat ricotta cheese in the microwave. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
How to Make Low-Fat Ricotta Cheese in the Microwave is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. How to Make Low-Fat Ricotta Cheese in the Microwave is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook how to make low-fat ricotta cheese in the microwave using 3 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make How to Make Low-Fat Ricotta Cheese in the Microwave:
Get 100 ml Milk
Get 2 tsp Vinegar (Lemon juice, balsamic vinegar)
Get 1 as much as you'd like. Salt, skim milk powder, heavy cream (if you have it)
Steps to make How to Make Low-Fat Ricotta Cheese in the Microwave:
Heat up the milk in the microwave at 500 W for 1 to 1.5 minutes. Pour in the vinegar and stir with a spoon 2 to 3 times.
The milk fat will soon start to separate, so after 1 minute, pour through a tea strainer etc. and let it sit for 5 minutes. Squeeze the cheese with the backside of a spoon in the strainer and it's ready!
If you want to make it more firm, wrap it up in paper towel and rest a glass bottle, etc. on top as a weight. Let it rest for 1-2 nights. Then use a cheese cloth to strain it.
You can make it more rich by mixing in salt or skim milk powder, etc. The picture shows the cheese I made using balsamic vinegar. The style, color and aroma are quite delicious.
So that is going to wrap it up with this exceptional food how to make low-fat ricotta cheese in the microwave recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!