Steps to Make Quick Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian

Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, fried tofu with eggs (perkedel tahu) *vegetarian. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook fried tofu with eggs (perkedel tahu) *vegetarian using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian:

1. Prepare 250 gr tofu
2. Prepare 3 eggs
3. Prepare 1 small red capsicum
4. Prepare 1/2 tsp salt
5. Prepare 1/4 tsp pepper
6. Prepare Red capsicum can be replaced with spring onion or celery
7. Take Cooking oil to deep fry

Steps to make Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian:

1. Chop red capsicum, mash tofu well.
2. In a moxing bowl, crack eggs, add tofu, capsicum, salt, and peper, mix well.
3. Pre-heat frying pan with a lot of cooking oil.
4. Take tofu mixture spoon by spoon and fry it into oil, cook until both side turn golden
5. Take them out and serve them with any sauce you like.

So that is going to wrap this up with this exceptional food fried tofu with eggs (perkedel tahu) *vegetarian recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!