Easiest Way to Make Homemade Basa Fish Fry

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, basa fish fry. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Basa Fish Fry is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Basa Fish Fry is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook basa fish fry using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Basa Fish Fry:

1. Prepare 500 gms Basa Fish Fillet (Boneless and Skinless)
2. Make ready 4 tbsp Bread crumbs
3. Take 1 tsp Kashmiri Red Chilli Powder
4. Prepare 1 tsp Red Chilli Powder
5. Take 1/2 tsp Turmeric Powder
6. Prepare 1/4 tsp Methi /fenugreek Powder
7. Take 1 tsp Black Pepper Powder
8. Get 1 tbsp Lemon Juice
9. Prepare to taste Salt
10. Take as needed Oil (To Shallow Fry the Fish)

Steps to make Basa Fish Fry:

1. Make the marinade by adding lemon juice, kashmiri red chilli powder, red chilli powder, black pepper powder, methi powder, turmeric powder and salt. Mix well.
2. Pat the fillets dry using some paper towels. Add the fish fillets and coat gently with the masala paste. Allow the marinade to set for at least 10 to 15 minutes to an hour to work its flavorful magic.
3. Coat the marinated fish fillets with breadcrumbs. Gently press down on it to ensure that the coating sticks and covers the entire fillet. Let the fillets rest for a few minutes before frying to allow the breadcrumbs to absorb any moisture and dry enough to form a stable crust.
4. Once the fillets are coated, heat your pan on medium-high heat. Add oil. Place few fillets into the pan. Do not over crowd them. Shallow fry the fish fillets until golden brown and crisp on both sides. Remove from pan and place them on paper towels so that the excess oil can be drained off. Once cool, it will get crispy. Garnish with lemons.
5. Serve hot Basa Fish Fry with steamed rice and fish curry.

So that is going to wrap this up with this exceptional food basa fish fry recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!