Simple Way to Make Any-night-of-the-week Farmhouse Recipe: Easy Potato Gratin

Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, farmhouse recipe: easy potato gratin. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Farmhouse Recipe: Easy Potato Gratin is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Farmhouse Recipe: Easy Potato Gratin is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook farmhouse recipe: easy potato gratin using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Farmhouse Recipe: Easy Potato Gratin:

1. Get 200 grams Potatoes
2. Make ready 100 grams Bacon
3. Get 1/2 Onion
4. Prepare 400 ml Milk
5. Make ready 3 tbsp Flour
6. Take 3 tbsp Butter (or margarine)
7. Take 1 1/2 cubes Soup stock cube - chop up with a knife
8. Get 1 dash Pepper
9. Get 1 Pizza cheese

Instructions to make Farmhouse Recipe: Easy Potato Gratin:

1. Cut the onion into thin wedges. Thinly slice the bacon. Cut the potatoes into 5 mm slices, and boil until a skewer goes through easily.
2. Heat the butter in a frying pan and stir fry the bacon. When the fat starts to come out of the bacon add the onion and stir fry.
3. When the onion has wilted turn off the heat. Add all the flour, and mix well. Make sure to turn the heat off first.
4. Mix for about 30 seconds with the heat still off, until it's no longer floury.
5. Add the milk and mix well. Simmer over medium heat until the milk is thickened, add the soup cubes and pepper, and the bechamel sauce is done.
6. Line a gratin dish with the cooked potatoes, and pour the bechamel sauce over it.
7. Top with the pizza cheese, and bake in a preheated 250°C oven until the top has browned. (About 15 minutes.)
8. It's dense and floury and creamy and delicious!

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