Recipe of Perfect Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian

Hello everybody, it is John, welcome to our recipe page. Today, we’re going to prepare a special dish, fried tofu with eggs (perkedel tahu) *vegetarian. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have fried tofu with eggs (perkedel tahu) *vegetarian using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian:

1. Get tofu
2. Take eggs
3. Get small red capsicum
4. Make ready salt
5. Take pepper
6. Take Red capsicum can be replaced with spring onion or celery
7. Get Cooking oil to deep fry

Steps to make Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian:

1. Chop red capsicum, mash tofu well.
2. In a moxing bowl, crack eggs, add tofu, capsicum, salt, and peper, mix well.
3. Pre-heat frying pan with a lot of cooking oil.
4. Take tofu mixture spoon by spoon and fry it into oil, cook until both side turn golden
5. Take them out and serve them with any sauce you like.

So that’s going to wrap it up for this exceptional food fried tofu with eggs (perkedel tahu) *vegetarian recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!