Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, date and nut bread. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Date and Nut Bread is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Date and Nut Bread is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have date and nut bread using 14 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Date and Nut Bread:
- Make ready 1 package pitted dates, 8 oz
- Make ready 2 cups sugar
- Get 2 cup boiling water
- Prepare 2 Tbs butter
- Make ready 2 eggs
- Get 2 tsp baking soda
- Prepare 2 tsp baking soda
- Prepare 2 tsp vanilla
- Make ready 1 tsp salt
- Prepare 4 cups sifted flour
- Make ready 1 cup chopped walnuts
- Make ready Nonstick cooking spray
- Prepare 6-15 oz empty, clean aluminum cans or mini loaf pans
- Get Optional: Whipped cream cheese or softened butter
Steps to make Date and Nut Bread:
- In a mixing bowl, add dates, baking soda and boiling water to soften. Let stand until you can touch.
- Add all other ingredients, except nuts, and mix together with a spoon. Mix in nuts last.
- Spray cans with nonstick spray. Split the batter evenly over 6 cans, filling 2/3 full. Bake at 350 degrees for 50 minutes. Let cool and the loaves will pop right out! Have the butter or whipped cream ready!
So that is going to wrap it up with this special food date and nut bread recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
