01/08/2020 22:45

Step-by-Step Guide to Prepare Super Quick Homemade Karak chai recipe/how to make quick karak chai

by Glenn Massey

Karak chai recipe/how to make quick karak chai
Karak chai recipe/how to make quick karak chai

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, karak chai recipe/how to make quick karak chai. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Karak chai recipe/how to make quick karak chai is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Karak chai recipe/how to make quick karak chai is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook karak chai recipe/how to make quick karak chai using 4 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Karak chai recipe/how to make quick karak chai:
  1. Prepare 1 tspn tapal family mixture tea
  2. Get 2 tspn sugar (optional)
  3. Prepare 1/4 cup of milk
  4. Take Half cup water
Steps to make Karak chai recipe/how to make quick karak chai:
  1. First of all in a pot add water, tea, sugar put all the ingredients together
  2. After 2 minutes when the water started boiling you will see that all the bubbles are appear on top
  3. At that time pour milk
  4. Now wait for another boil when it started boiling just turn off the flame
  5. I don't cook chai too much otherwise the taste will change and the fragrance of tea will also gone
  6. Now strain the tea in your favourite mug or cup and enjoy !

So that is going to wrap it up for this exceptional food karak chai recipe/how to make quick karak chai recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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