Recipe of Any-night-of-the-week Veggie Curry Fried Rice

Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, veggie curry fried rice. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Veggie Curry Fried Rice is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Veggie Curry Fried Rice is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have veggie curry fried rice using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Veggie Curry Fried Rice:

1. Take 2 cup Chopped Organic Potato
2. Make ready 1 cup Chopped Organic Carrots
3. Make ready 1 cup Chopped Organic Onion
4. Make ready 1 cup Peeled Chopped Organic Tomato
5. Prepare 3 cup Cooked Rice
6. Get 3 cloves Minced Garlic
7. Prepare 1 tbsp Olive Oil
8. Take 1 tbsp Curry Powder
9. Take 1 tbsp Turmeric Powder
10. Get Salt and Pepper

Instructions to make Veggie Curry Fried Rice:

1. Heat Olive Oil in a Large Non-stick Skillet over Medium Heat
2. Add Garlic, Onion and sauté for 2 minutes,
3. Add Potatoes and cook until they turn golden and crusty. It takes about 4 to 5 minutes
4. Add curry powder, turmeric powder and stir them well
5. Add tomato to the skillet and keep cooking for 5 minutes
6. Add Carrots and simmer until most tomato sauce has evaporated
7. Add rice and mix them well
8. Add salt and pepper
9. Ready to serve

So that’s going to wrap this up with this special food veggie curry fried rice recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!