Step-by-Step Guide to Make Homemade Meatballs in tomato gravy

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, meatballs in tomato gravy. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

DIRECTIONS Set aside until the gravy is boiling. Learn how to Make homemade meatballs in tomato sauce. Great for quick and easy dinner or lunch. The Hairy Bikers' meatballs are a winner for a mid-week supper.

Meatballs in tomato gravy is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Meatballs in tomato gravy is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have meatballs in tomato gravy using 13 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Meatballs in tomato gravy:

1. Get 1 kg storebought already cooked meat balls
2. Make ready 1 onion
3. Prepare 3 small tomatoes
4. Take 1/2 beef stock cube
5. Take 1 tsp BBQ spice
6. Take 1 tsp rajah mild curry powder
7. Take 1 tsp steak n chop spice
8. Get 2 tbs canola oil
9. Make ready 1 tsp paprika
10. Get 1/4 tomato sauce
11. Prepare 1 tsp sugar
12. Take 3 tbs brown onion powdered soup
13. Take 1 tbs flour

In a large non-stick skillet over medium-high heat, lightly brown the garlic in the oil with the bay leaf and red pepper flakes. Meanwhile, in a food processor, pulse the bread until the size of bread crumbs. Meatballs, Mashed Potatoes, and Homemade Gravy make a fantastic freezer-friendly meal! One of my favorite dishes is Meatballs and Mashed Potatoes.

Steps to make Meatballs in tomato gravy:

1. Chop your onion, and place them aside in a bowl and grate your tomatoes also place them in a bowl
2. Then take a pot and pour canola oil and start to fry the onion
3. In that tomato bowl that is grated add tomato sauce and sugar too.
4. Stir the pot of onion and crumble the beef stock in and add the spice to it to cook together
5. Then add the tomato mixture to the onion. stir and let it cook for a while.
6. Then in a cup pour your flour and brown onion stir in with water.
7. Then pour it into the tomato gravy to make it thick and also pour those already cooked meatballs to simmer in there for few minutes.
8. Then as it thickens then your cooked spaghetti serve it then pour over them the meatball gravy and spaghetti is ready
9. Enjoy your supper as we are enjoying

Meatballs, Mashed Potatoes, and Homemade Gravy make a fantastic freezer-friendly meal! One of my favorite dishes is Meatballs and Mashed Potatoes. It may seem crazy and complex, but considering that all the components can be made ahead and frozen, it can definitely be a delicious weeknight. Gorgonzola Meatballs with Creamy Tomato Gravy. Gorgonzola meatballs may just be the most perfect meatballs in the world.

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