12/09/2020 11:35

How to Make Quick Classic Potato Salad

by Estella Riley

Classic Potato Salad
Classic Potato Salad

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, classic potato salad. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Classic Potato Salad is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Classic Potato Salad is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have classic potato salad using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Classic Potato Salad:
  1. Take 3 large russet potatoes
  2. Prepare 1 celery stock - diced
  3. Make ready 2 Green onion - chopped
  4. Take 4 eggs - hard boiled, then diced
  5. Prepare 3/4 cup real mayonnaise
  6. Prepare 1/2 tbsp mustard
  7. Take 1 1/2 tbsp apple cider vinegar
  8. Get Salt & Pepper - to your liking
  9. Prepare 1 sprinkle of paprika (Optional garnish)
Steps to make Classic Potato Salad:
  1. Wash, peel, & boil potatoes. Approx. 10-15 minutes or until easily pierced with a fork - do not over cook as you don’t want them overly mushy. Once cooked, drain, & cube to desired size.
  2. In a large mixing bowl combine the celery, green onion, eggs, mayo, mustard & vinegar. (I personally add an extra heaping spoonful of mayo & a squirt of spicy mustard to the mix).
  3. Once ingredients in step 2 are combined toss in the potatoes, fold gently until well mixed. Salt & Pepper to taste (add additional mayo if needed).
  4. Transfer to a serving dish. Garnish with paprika!

So that is going to wrap it up for this exceptional food classic potato salad recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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