Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, classic potato salad. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Classic Potato Salad is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Classic Potato Salad is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook classic potato salad using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Classic Potato Salad:
- Take 6 cups cooked potatoes (chopped)
- Get 6-8 hard boiled eggs (chopped)
- Make ready 4-5 stalks celery (chopped)
- Get 1 med. onion (diced)
- Get 1 1/2-2 cups mayo
- Get 3 tbs mustard
- Prepare 3-4 tbs white vinegar
- Prepare salt&pepper
Instructions to make Classic Potato Salad:
- For microwave potatoes: dice potatoes, add to microwave safe bowl, add eggs, cover all completely with water, microwave on high: 20 mins or until potatoes are fork tender, but not falling apart or soft enough for mashing. When done, drain water, place eggs and potatoes in the freezer for 20-30 mins. Stiring around every once in a while for even cooling.
- Once potatoes and eggs are cold. Peel and chop eggs, then mix all solid ingredients with seasoning. Add dressing, mix well.
- Refrigerate for a few hours before serving. (For added spice and appearance sprinkle top with paprika)
So that’s going to wrap this up with this exceptional food classic potato salad recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
