How to Prepare Any-night-of-the-week Homemade Cream Of Chicken Noodle (Kneophla) Soup

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, homemade cream of chicken noodle (kneophla) soup. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Homemade Cream Of Chicken Noodle (Kneophla) Soup is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Homemade Cream Of Chicken Noodle (Kneophla) Soup is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have homemade cream of chicken noodle (kneophla) soup using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Homemade Cream Of Chicken Noodle (Kneophla) Soup:

1. Take 2 sticks butter
2. Get 1 diced onion
3. Get 2 large chicken breasts
4. Prepare Kneophla noodles
5. Take 3 cups flour
6. Make ready 1 cup cold water
7. Make ready 2 Lrg eggs
8. Get Add to sautéed onions
9. Get 8 cups hot water
10. Take 2 bay leaves
11. Prepare 3 1/2 Tbls powder chicken broth
12. Make ready Add after noodles are cooked
13. Take 16 oz frozen mixed vegetables
14. Get 1 cup heavy whipping cream
15. Get Parsley flakes

Steps to make Homemade Cream Of Chicken Noodle (Kneophla) Soup:

1. Cook 2 large chicken breasts. I personally use my pressure cooker, but you can boil or lightly fry chicken.
2. While you are cooking chicken start to sauté your onions. Use all butter and a whole chopped onion.
3. While the onions are cooking start making your noodles. Roll 1/4 sections at a time with a rolling pin, and cut into small squares with a pizza cutter. Scrap off the counter with a pastry scraper along with extra flour and put on a flat pan.
4. Add chicken broth to sautéed onions, water and bay leaves. Bring to a boil. Add noodles after boiling.
5. After noodles are cooked add frozen vegetables and diced chicken breasts. Cook until vegetables are hot then add Cream and parsley flakes.

So that is going to wrap this up with this special food homemade cream of chicken noodle (kneophla) soup recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!