Steps to Make Homemade Shukto(Healthy mixed veg with lentil dumplings)

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, shukto(healthy mixed veg with lentil dumplings). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Shukto(Healthy mixed veg with lentil dumplings) is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Shukto(Healthy mixed veg with lentil dumplings) is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook shukto(healthy mixed veg with lentil dumplings) using 25 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Shukto(Healthy mixed veg with lentil dumplings):

1. Make ready 2 raw bananas chopped
2. Prepare 1/2 cup raw papaya chopped
3. Make ready 1 small brinjal chopped
4. Get 7-8 flat beans chopped
5. Get 7-8 urad or matar dal dumplings (bori)
6. Prepare 1 bitter gourd (karela) sliced
7. Make ready 1 tbsp ginger paste
8. Prepare 1 tbsp mustard paste
9. Get 1 tsp poppy seed paste
10. Get For Dry roast
11. Get 1 tbsp Mustard seeds
12. Prepare 1 tbsp Fennel seeds
13. Take 1/2 tsp Fenugreek seeds
14. Take 1-2 dry red chillies
15. Get 1 tsp paanch phoron or
16. Take 1/2 tsp mustard
17. Take 1/4 tsp methi
18. Take 1/4 tsp radhuni
19. Make ready 1 pinch hing
20. Make ready 1 cup water
21. Prepare 2 tbsp milk
22. Prepare 3 tbsp mustard oil
23. Take 1 tbsp ghee
24. Take 1 tbsp scraped coconut
25. Prepare To taste salt and sugar

Steps to make Shukto(Healthy mixed veg with lentil dumplings):

1. There are options of adding other seasonal vegetables like sweet potato,drumsticks, radish etc.
2. Dry roast mustard,fennel and methi and dry grind it and store.1 dry red chilli may also be roasted and ground.Heat oil and fry the dumplings and set aside.Also fry the bitter gourd in little oil and set aside.Heat more oil and stir fry all vegetables separately.
3. Sprinkle methi, mustard, radhuni and 1 broken red chilli.When they splutter add hing.Now pour all fried vegetables except brinjal and bitter gourd.Toss and add water.Add salt and sugar to taste.Boil till cooked.Add ginger paste,then mustard and poppy seed paste.Add coconut and 2 tbsp milk.Now add the bitter gourd and brinjal and the dumplings and boil few minutes.When done sprinkle dry roasted masala and 1 tbsp ghee.Serve as first course meal with rice.Other items follow after serving shukto.

So that’s going to wrap it up with this exceptional food shukto(healthy mixed veg with lentil dumplings) recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!