Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, weight watchers eggs & toast. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Weight Watchers Eggs & Toast is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Weight Watchers Eggs & Toast is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have weight watchers eggs & toast using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Weight Watchers Eggs & Toast:
- Prepare Joseph's Flax Pita
- Make ready Egg/Poached
- Take Tomato
- Get Baby Spinach
- Prepare FatFree Cheddar Cheese/Shredded
Instructions to make Weight Watchers Eggs & Toast:
- Preheat Oven to 400°F. Once preheated place your 1/2 pita on the rack to toast for about 8min. But watch it, every oven is different.
- Begin to sautée your baby spinach with a cooking spray of your choice. You can leave it as is, or season it with a pinch of salt and pepper.
- Slice your tomato, almost an 1/8in thick.
- Bring a shallow pan to a boil, and once boiling, lower the heat down to medium and SLOWLY begin to drop your egg. I let mine poached for about 4min, but you can go up to 7-8min if you don't want a runny yolk
- Lay the spinach down on your pita toast, then your tomato, and follow with your egg. Top off with sprinkling about 3tbsp of your Fatfree cheddar
So that is going to wrap this up for this special food weight watchers eggs & toast recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
