Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, 🧑🏽🍳🧑🏼🍳 pasta crackers recipe • crispy pasta snack• thai flavour • krob kem |thaichef food. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious. ThaiChef food is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. 🧑🏽🍳🧑🏼🍳 Pasta Crackers Recipe • Crispy Pasta Snack• Thai Flavour • Krob Kem
To get started with this recipe, we have to first prepare a few components. You can cook 🧑🏽🍳🧑🏼🍳 pasta crackers recipe • crispy pasta snack• thai flavour • krob kem |thaichef food using 10 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make 🧑🏽🍳🧑🏼🍳 Pasta Crackers Recipe • Crispy Pasta Snack• Thai Flavour • Krob Kem |ThaiChef food:
- Take 4 cloves Garlic
- Take 4 pcs. Coriander root
- Take 1 tbsp. White pepper corn
- Make ready 200 g. Pasta
- Get 1/2 cup all-purpose flour
- Prepare 1/2 cup Sugar
- Prepare 1/4 cup water
- Get 1/2 tsp salt
- Take 3 tbsp. Fish sauce
- Get 5 pcs. Spring onion
Instructions to make 🧑🏽🍳🧑🏼🍳 Pasta Crackers Recipe • Crispy Pasta Snack• Thai Flavour • Krob Kem |ThaiChef food:
- Pound garlic + coriander root + white pepper corn together • boil pasta until cooked remove and drain • add oil and all-purpose flour mix it well
- Fried pasta with high heat until crispy remove and drain•fried garlic + coriander root + pepper with low heat • add sugar + water to caramelize add fish sauce + salt • then turn off heat add all crispy pasta mix well add spring onion • Done..!! 😋
So that’s going to wrap this up with this exceptional food 🧑🏽🍳🧑🏼🍳 pasta crackers recipe • crispy pasta snack• thai flavour • krob kem |thaichef food recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
