Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, turkey rice cassarol. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Turkey rice cassarol is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Turkey rice cassarol is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have turkey rice cassarol using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Turkey rice cassarol:
- Prepare 1 packages turkey wings
- Get 2 cup rice
- Make ready 1 can sweet peas
- Make ready 1 can cream of mushroom soup
- Take garlic powder
- Get salt
- Prepare celery seed
- Take black pepper
- Prepare onion, chopped
- Prepare Hungarian hot peprika
- Take chopped parsley
- Prepare 2 1/2 cup turkey stock
Steps to make Turkey rice cassarol:
- Take turkey wings in the crock pot. Fill with water. (You can do this in a pot but if your like me you work long hours, this works great.)
- After cooking all day, remove from crock pot and remove meat. Chop into smaller pieces.
- Place uncooked rice in cassarol dish. Add the following ingredients. (You can already cook the rice before placing it in the cassarol dish. Just make sure you use the turkey stock, 3 cups)
- After adding all the ingredients in cassarol dish add chopped turkey. Stir together.
- Bake at 400°F for 35mins.
- Enjoy.
So that is going to wrap it up for this special food turkey rice cassarol recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
