Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, victoria sandwich with custard sauce. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
See great recipes for Victoria Sandwich too! A classic Victoria Sandwich, or Victoria sponge cake, can still be found all over Britain at tea rooms, restaurants, bakeries, grocery stores and homes. It'd liken it to chocolate chip cookies in the US. If you visit the UK, do not leave without having a slice of Victoria Sandwich cake!
Victoria sandwich with custard sauce is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Victoria sandwich with custard sauce is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have victoria sandwich with custard sauce using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Victoria sandwich with custard sauce:
- Get . Flour 250grms
- Take .Caster sugar 250grms
- Get .Margarine 250grms
- Make ready .Baking powder 2 tea spoons
- Get .Eggs 5 pcs
An easier, but no less impressive, take on the Victoria sponge, this is simply one loaf cake sliced into three and layered with strawberries, cream and tangy lemon curd - the perfect cake for a celebration. Mary Berry's Victoria sandwich recipe makes a classic cake from The Great British Bake Off judge. Mary Berry's Victoria sandwich cake is part of Mary Berry's Baking Bible book, and it comes out perfectly every time. A classic Victoria sandwich is the kind of recipe that can divide families!
Instructions to make Victoria sandwich with custard sauce:
- Heat the oven upto 190 degrees
- In a large bowl cream margarine and sugar, beat eggs and add.
- Add seived flour together with baking powder little by little untill you come up with smooth dropping Consistency.
- Put the mixture in a pie dish (non-sticky preferred)
- Take it to the oven for about 15-20 minutes and enjoy.
Mary Berry's Victoria sandwich cake is part of Mary Berry's Baking Bible book, and it comes out perfectly every time. A classic Victoria sandwich is the kind of recipe that can divide families! Do you use strawberry or raspberry jam? Do you put cream inside or serve I like to use strawberry jam and cream to sandwich them together and finish with a light dusting of icing sugar. I let you decide how you want to serve yours!
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