Steps to Make Quick Tangy Crock-Pot Pork

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, tangy crock-pot pork. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Tangy Crock-Pot Pork is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Tangy Crock-Pot Pork is something which I have loved my entire life.

PS: A note of caution the meat comes out of slow cooker pale so if you want it to look brown better brown it in a pan before putting it into the crock-pot. I didn t do this but I added teriyaki sauce and later some barbecue sauce over the top to get it browner.& of course those things. Delicious crock pot recipes for Pot Roast, Pork, Chicken, soups and desserts! Don't worry, Mikey can show you how!

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook tangy crock-pot pork using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Tangy Crock-Pot Pork:

1. Get 2 pounds pork, country style ribs, shoulder, roast, loin
2. Make ready 1 medium onion
3. Prepare 2-3 carrots
4. Get 1 cup water
5. Take 1/4 cup sugar, i like brown, but white works
6. Take 1 tablespoon catsup
7. Prepare 2 tablespoons soy sauce
8. Prepare 3 tablespoons vinegar (red wine, rice, cider)
9. Prepare 1/2 teaspoon black pepper, ground
10. Get 1/2 teaspoon salt
11. Get 1/2 teaspoon garlic powder
12. Make ready 1 dash hot sauce (to taste)

This perfectly seasoned crock pot pork loin roast is slow cooked with a tangy sauce mixture. The sauce is thickened and served with the sliced pork. If overcooked, the pork can become dry and could be difficult to slice. Additionally, you can skip the searing step, but the caramelization adds an.

Steps to make Tangy Crock-Pot Pork:

1. Slice onion into rounds. Break rounds apart into rings. Place in slow cooker.
2. Clean carrots, cut into 1-2 inch pieces. Place in slow cooker.
3. Mix the rest together, except the pork. Pour into slow cooker.
4. Place pork on top.
5. Cook on low 6-8 hours.
6. Break meat apart in the slow cooker. Remove any bones.
7. Serve.

If overcooked, the pork can become dry and could be difficult to slice. Additionally, you can skip the searing step, but the caramelization adds an. Sunday family dinner Crock Pot apple cider pork roast! A fall-off-the-bone tender pork roast that marries apple and pork in tangy, sweet and savory harmony. Crock Pot Apple Cider Pork Roast.

So that is going to wrap this up for this exceptional food tangy crock-pot pork recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!