Recipe of Quick Sweet Bourbon Glazed Pork Chops

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, sweet bourbon glazed pork chops. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Sweet Bourbon Glazed Pork Chops is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Sweet Bourbon Glazed Pork Chops is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook sweet bourbon glazed pork chops using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Sweet Bourbon Glazed Pork Chops:

1. Get 1/4 tsp ground black pepper
2. Prepare 1/2 tsp salt
3. Get 1/2 cup light brown sugar (firmly packed)
4. Prepare 1 tbsp fresh minced garlic
5. Take 2 tbsp worcestershire sauce
6. Take 3 tbsp dijon mustard
7. Get 3 tbsp Bourbon
8. Make ready 6 (one-inch-thick) pork chops

Instructions to make Sweet Bourbon Glazed Pork Chops:

1. Combine first seven ingredients in bowl, shallow dish or large Ziploc bag; stir until well mixed
2. Add pork chops; cover or seal and chill for at least 30 minutes (longer is better), turning once
3. Remove pork from marinade; set aside marinade for later use
4. Grill pork, covered with grill lid, over medium-high heat (350° to 400°) about 10 to 12 minutes or until a meat thermometer inserted into thickest portion registers 160°, turning once
5. Bring reserved marinade to a boil in a small saucepan, and cook, stirring occasionally, 2 minutes. Pour caramelized glaze over chops before serving

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