26/11/2020 05:11

Steps to Prepare Speedy Pomegranate-Blueberry Glazed Pork Chop

by Blanche Knight

Pomegranate-Blueberry Glazed Pork Chop
Pomegranate-Blueberry Glazed Pork Chop

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, pomegranate-blueberry glazed pork chop. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Pomegranate-Blueberry Glazed Pork Chop is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Pomegranate-Blueberry Glazed Pork Chop is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook pomegranate-blueberry glazed pork chop using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Pomegranate-Blueberry Glazed Pork Chop:
  1. Prepare 2 pork chops; inch thick
  2. Make ready 16 oz pomegranate-blueberry POM juice
  3. Prepare 6 oz fresh blueberries
  4. Get 1 cup bbq sauce
  5. Prepare 1 tbsp sugar
  6. Get 2 tbsp dried basil
  7. Prepare 1 tbsp paprika
  8. Make ready 1 tbsp onion powder
  9. Get 2 tsp garlic powder
  10. Get 1 salt and white pepper
Instructions to make Pomegranate-Blueberry Glazed Pork Chop:
  1. Combine POM juice, blueberries, sugar, and bbq sauce in a sauce pot. Reduce on medium heat by 1/2.
  2. Grill or saute each side for 3-4 minutes. Enough to get nice caramelization on each side.
  3. Bake in a 350° oven for approximately 15-20 minutes, or until pork almost reaches desired doneness.
  4. Cover with the sauce approximately 5 minutes before completion.
  5. Serve with remaining sauce. Garnish with fresh basil and lemon zest or lemon peel seasoning.
  6. Variations; Tarragon, parsley, brown sugar, molasses, malt vinegar, vanilla, espresso

So that’s going to wrap this up for this special food pomegranate-blueberry glazed pork chop recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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