Recipe of Perfect Jenny's Crock Pot Pork Roast

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, jenny's crock pot pork roast. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Jenny's Crock Pot Pork Roast is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Jenny's Crock Pot Pork Roast is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook jenny's crock pot pork roast using 15 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Jenny's Crock Pot Pork Roast:

1. Get 2 1/2 lb Pork Tenderloin
2. Get 12 oz Carrots (Peeled and cut into 2 to 3 in. pieces)
3. Prepare 32 oz Gold or New Potatoes (Quartered)(@6-8 Gold Potatoes)
4. Make ready 12 oz Onion (Red or Yellow)
5. Take 6 cup Water (Filtered)
6. Prepare 7 grams Lipton Onion Soup Mix (1 Packet)
7. Get 4 tsp Chicken Bouillon
8. Take 3 clove Garlic (Minced)
9. Get 1 medium Bay Leaf
10. Prepare 2 tbsp Olive Oil
11. Get 1 tsp Dried Thyme Leaves
12. Prepare 1 tsp Garlic Powder
13. Get 1 tsp Dried Parsley
14. Get 1 tsp Salt
15. Take 1 tsp Black Pepper

Steps to make Jenny's Crock Pot Pork Roast:

1. Wash and prepare vegetables. Set aside.
2. Preheat Olive Oil in a non-stick skillet to Medium/High heat.
3. Season Pork Tenderloin with Garlic Powder, Salt, Pepper, and Dried Parsley.
4. Brown Pork in skillet. Be sure to brown all sides of the tenderloin.
5. Place Tenderloin into a large Crock Pot.
6. Layer the Vegetables over the Pork.
7. Sprinkle Lipton Onion Soup Mix over the Vegetables.
8. Add Minced Garlic Clove, Thyme, Chicken Bouillon, and Bay Leaf.
9. Pour the 6 cups of Water in Crock Pot, and cover.
10. Cook for 8 to 10 hours.
11. If you desire more of a gravy, you can add some flour to the liquid, prior to cooking.

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