02/01/2021 15:57

Recipe of Ultimate Ramen noodles pork and green bean stirfry

by Abbie Mathis

Ramen noodles pork and green bean stirfry
Ramen noodles pork and green bean stirfry

Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, ramen noodles pork and green bean stirfry. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Ramen noodles pork and green bean stirfry is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Ramen noodles pork and green bean stirfry is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook ramen noodles pork and green bean stirfry using 16 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Ramen noodles pork and green bean stirfry:
  1. Prepare stir fry
  2. Prepare 2 3/4 lb lean pork stew meat
  3. Make ready 14 1/2 oz french cut green beans
  4. Make ready 14 1/2 oz chicken broth
  5. Make ready 6 oz ramen noodles
  6. Take 6 green onions chopped
  7. Get 1/2 large onion sliced
  8. Get 1/4 cup olive oil, extra virgin
  9. Prepare marinade
  10. Get 1 tsp white pepper
  11. Take 1 tsp pink Himalayan salt
  12. Prepare 1 1/2 tsp granulated garlic powder
  13. Take 1/4 cup sake
  14. Take 1/2 cup cornstarch
  15. Make ready 1 tbsp ponzu citrus
  16. Prepare 1 1/2 tbsp olive oil, extra virgin
Instructions to make Ramen noodles pork and green bean stirfry:
  1. Trim the pork add to a bowl Add the marinade ingredients let sit at least 15 minutes
  2. Chop the green onions discard the thick green parts
  3. Heat the olive oil add the pork and marinade let brown both sides
  4. Add the sliced onion , not the green onions those are for garnish and crunch
  5. Add beans stir in well
  6. Add your broth after the onions and green beans have cooked 2 minutes
  7. Take your ramen noodles break them up into the dish let cook stirring constantly till noodles are separated and soft
  8. The cornstarch off the pork will thicken the liquid that the noodles didn't absorb
  9. Put a portion to a plate add green onions for your garnish hope you enjoy

So that is going to wrap this up for this special food ramen noodles pork and green bean stirfry recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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