09/07/2020 14:54

Steps to Make Any-night-of-the-week Lentil soup

by Elva Griffith

Lentil soup
Lentil soup

Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, lentil soup. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Lentil soup is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Lentil soup is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have lentil soup using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Lentil soup:
  1. Make ready 300 g dry brown lentils
  2. Get 1 onion, finely chopped
  3. Get 2 garlic cloves, sliced
  4. Make ready 2 bay leaves
  5. Make ready salt and pepper
  6. Take olive oil
  7. Get 2 ripe tomatoes, grated
  8. Make ready 1 tbsp tomato paste
Instructions to make Lentil soup:
  1. Bring the lentils to the boil for 10 minutes, discard that water.
  2. Lightly sauté the onion in some oil.
  3. Add the tomato paste, the fresh tomato, the lentils, and enough water to just cover them.
  4. Season with salt and pepper, add the garlic and bay leaves and allow to cook for 15-20 minutes, till thick.

So that’s going to wrap it up with this special food lentil soup recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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