Recipe of Super Quick Homemade Grilled Center-cut Pork Chops with Steamed Broccoli and Rice

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, grilled center-cut pork chops with steamed broccoli and rice. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Grilled Center-cut Pork Chops with Steamed Broccoli and Rice is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Grilled Center-cut Pork Chops with Steamed Broccoli and Rice is something that I have loved my whole life.

I always dip my pork chops into the egg/milk mixture then the seasoned bread crumbs and then repeat that procedure (double dipping). This gives the pork a thick breading and keeps it moist while baking. Spray the bottom of a glass baking dish with Pam, place the breaded pork in (no water needed) then. Cuban pork chops with a side of beans and rice, garnished with fresh tomato and lime wedges.

To get started with this particular recipe, we have to first prepare a few components. You can have grilled center-cut pork chops with steamed broccoli and rice using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Grilled Center-cut Pork Chops with Steamed Broccoli and Rice:

1. Prepare 4-6 Center Cut Pork Chops (1 inch thick)
2. Make ready 2 cups Brown or long Grain Rice
3. Make ready 2 Heads Fresh Broccoli
4. Take 1/4 cup Butter
5. Make ready 4 cups cold water
6. Make ready Salt n Pepper
7. Take Sprigs Fresh Rosemary(chopped)

Center cut chops have a characteristic t-bone shape that is surrounded by the loin and a bit of the tenderloin. Meanwhile, chop/wash the broccoli into large spears. Remove the pork from the pan, keeping all the yummy, leftover juices in the pan. Add the cooked pork on top, and enjoy with rice or a steamed.

Instructions to make Grilled Center-cut Pork Chops with Steamed Broccoli and Rice:

1. Heat Grill or Grill plate till very hot
2. Season Chops with salt n pepper
3. Add 4 cups of water and teaspoon of salt and 1/4 butter to Rice to pot. Cook rice slowly till tender, stirring frequently (15 to 20 minutes) unless microwaved.
4. Steam Broccoli till firm but bright green. Do not over cook.
5. Meanwhile put chops on grill and cook for 1 minute then turn 180 degrees and grill 1 more minute. Flip and do the same to other side. Turn heat on low and cook until internal temperature reaches 155. Add chopped fresh Rosemary on chops and Cover. Let rest until Temperature hits 160. By then everything else should be cooked and ready to serve. A squeeze of fresh lemon over the Broccoli is always welcomed with a sprinkle of kosher salt…..YUM!
6. Use a Spicy mustard or Dijon on the side if preferred to dip your chops into.
7. Enjoy!

Remove the pork from the pan, keeping all the yummy, leftover juices in the pan. Add the cooked pork on top, and enjoy with rice or a steamed. Center-cut or "American cut" pork chops are meaty and boneless, but you can use pork loin or Parboiled rice works best in this slow cooker pork chops and rice recipe. I cooked this last night,I'm not a big fan of broccoli and I loved it! Brush the pork with the mustard and coat with the breadcrumb mixture.

So that is going to wrap it up with this special food grilled center-cut pork chops with steamed broccoli and rice recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!