Easiest Way to Make Quick Choco Chip Stick Bread

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, choco chip stick bread. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Choco Chip Stick Bread is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Choco Chip Stick Bread is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have choco chip stick bread using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Choco Chip Stick Bread:

1. Make ready 1/2 cup Warm Milk
2. Make ready 2 tablespoons Condensed Milk
3. Make ready 1 tablespoon Sugar
4. Prepare 1 teaspoon Dry Yeast
5. Take 1 cup Bread Flour
6. Take 1/2 cup Plain Flour *plus extra 1-2 tablespoons for kneading
7. Take 1 teaspoon Cocoa Powder *optional
8. Get 1/2 teaspoon Salt
9. Make ready 20 g Butter *softened
10. Prepare 1/4 cup Mini Chocolate Chips

Instructions to make Choco Chip Stick Bread:

1. Heat Milk, Condensed Milk and Sugar in microwave for 30 seconds. When the mixture is warm, add Dry Yeast and mix well. Set aside while you are preparing dry ingredients.
2. Combine Bread Flour, Plain Flour, Cocoa Powder and Salt in a large bowl, add the milk & yeast mixture and softened Butter. Mix well to form a soft dough. Knead for 2 to 3 minutes, gradually adding extra Flour as required, until smooth and elastic.
3. Place the dough in a bowl, cover with plastic wrap, and set aside in a warm place for 1 hour or until doubled in size.
4. Turn onto lightly floured surface. Divide the dough into 8 even portions. Roll out each portion, scatter 1/2 tablespoonful Mini Chocolate Chips evenly, roll up, pinch the edges to close at both ends, and form into a long stick.
5. Place on baking paper on a baking tray, sealed side down. Set aside for 30 minutes to rise. Preheat oven to 180°C.
6. Bake for 15 minutes or until sticks are golden brown.

So that’s going to wrap this up with this exceptional food choco chip stick bread recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!