Recipe of Perfect Mild vegetable curry

Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, mild vegetable curry. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Mild vegetable curry is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Mild vegetable curry is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have mild vegetable curry using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mild vegetable curry:

1. Prepare 1 pack Assorted fresh vegetables (I used corn, carrots, broccoli, cauliflower, butternut, baby marrow, patty pans) chopped
2. Make ready 1 Medium onion, chopped
3. Get to fry butter
4. Get 1 Green pepper, chopped
5. Get Pinch Coarse salt
6. Prepare Pinch Coarse black pepper
7. Make ready 1 tsp Breyani masala
8. Prepare 1 tsp Garam masala
9. Get 1 tsp Jeera(ground cumin) powder
10. Take to garnish Dhania
11. Take 1 tsp Extra hot spicy curry powder
12. Take 1 tsp Crushed garlic and ginger
13. Make ready 1 tsp Tomato puree
14. Make ready 10 ml Apricot jam
15. Prepare Homemade chicken stock (recipe to follow)

Steps to make Mild vegetable curry:

1. In a pot with melted butter add onion, green pepper, salt, black pepper, a teaspoon of crushed garlic and ginger and spices. Sautée for 2 mins on a medium heat.
2. Add vegetables and mix to coat with spices
3. Allow vegetables to cook until soft but there should maintain their shape and crunch. Should there be a need to add water to steam the vegetables add liquid chicken stock so you don’t lose any of the flavor.
4. When veggies are cooked add a few spoons of tomato purée to thicken curry. At this point you can add 10 ml of jam to balance flavors should the curry be too spicy, salty or sour.
5. I usually mix the curry into rice cooked with lentils to make my own vegetable breyani. Garnish with chopped coriander or parsley.enjoy

So that’s going to wrap this up for this exceptional food mild vegetable curry recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!