Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mexican cheese dip. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Mexican Cheese Dip is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Mexican Cheese Dip is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have mexican cheese dip using 3 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Mexican Cheese Dip:
- Prepare 1-2 Blocks Mexican Velveeta Cheese, cubed
- Take 1 Lg. Jar Chunky Salsa
- Get 2 C. Milk
Steps to make Mexican Cheese Dip:
- In a large pot or slow cooker add everything together and cook til cheese is melted, stirring occasionally. Serve with Tortilla Chips.
- *** I sometimes add cooked Ground Beef or Chorizo Sausage to it****
So that is going to wrap this up for this special food mexican cheese dip recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
