Steps to Prepare Any-night-of-the-week Delicious Crispy Deep-Fried Pork Filet Cutlets
by Bernard Cox
Delicious Crispy Deep-Fried Pork Filet Cutlets
Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, delicious crispy deep-fried pork filet cutlets. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Delicious Crispy Deep-Fried Pork Filet Cutlets is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Delicious Crispy Deep-Fried Pork Filet Cutlets is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook delicious crispy deep-fried pork filet cutlets using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Delicious Crispy Deep-Fried Pork Filet Cutlets:
Prepare 300 grams Pork filet
Take 1 Egg
Get 1/4 Cabbage
Make ready 1 Panko
Prepare 1 Oil for deep frying
Make ready 1 Salt and pepper
Get 1 Cake flour
Make ready 1 Tomatoes to serve on the side
Take 1 Japanese mustard
Take 1 Japanese Worcestershire-style sauce
Instructions to make Delicious Crispy Deep-Fried Pork Filet Cutlets:
Cut the pork filets to a thickness of about 1.5 cm and then gently pound with a meat pounder. Season with salt and pepper.
Cut the cabbage into thin strips and soak in water. Drain the water and set aside. Arrange the cabbage on a plate along with the tomato, mustard, etc.
Dip the pork in the flour, then the egg, and lastly coat with the panko. Deep-fry in 170℃ until golden brown (about 3 minutes).
Place on the plate. Garnish with Japanese mustard.
So that is going to wrap this up for this exceptional food delicious crispy deep-fried pork filet cutlets recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!