Steps to Make Favorite Oats Dosa -Oats dosa is healthy and nutritious breakfast recipe

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, oats dosa -oats dosa is healthy and nutritious breakfast recipe. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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To begin with this recipe, we have to prepare a few ingredients. You can cook oats dosa -oats dosa is healthy and nutritious breakfast recipe using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Oats Dosa -Oats dosa is healthy and nutritious breakfast recipe:

1. Make ready 3/4 cup quick cooking oats / any plain oats
2. Get 1/4 cup bombay rava / semolina / sooji
3. Prepare 1/2 cup rice flour
4. Prepare 1/2 cup sour curd, whisked
5. Prepare 1 tsp cumin seeds
6. Make ready 1/4 tsp black pepper, crushed
7. Make ready 1 tsp ginger, grated
8. Prepare 1 chilli, finely chopped
9. Prepare Few coriander leaves, finely chopped
10. Prepare 1 onion, finely chopped
11. Take As required oil
12. Get to taste salt

Instructions to make Oats Dosa -Oats dosa is healthy and nutritious breakfast recipe:

1. Grind quick cooking oats in a mixer­ grinder until smooth powder texture. - add powdered oats, rava, rice flour in a large bowl. - also add cumin seeds and salt. Mix all the ingredients. - Add sour curd/yoghurt and one cup of water. mix it well and make sure there are no lumps formed. - slowly, add more cup of water and give a proper mix. - add onion, ginger, chillies, pepper and coriander. mix it properly. - add more water to adjust the consistency of the batter.
2. It should be watery else the dosa will not be crisp. - keep aside for 20 to 30 minutes. - heat the tava or non-stick pan and spread 1 or 2 tsp oil. - if using non-stick pan then no need to spread oil. - with a ladle pour the batter from the edges towards the center. - sprinkle ½ or 1 tsp of oil from the top. - let the base becomes golden or crisp. no need to cook the other side as the dosa is thin.
3. Remove the dosa from the pan. prepare all the dosas this way. - serve the oats dosa hot with coconut chutney/dal - oats dosa has to be served immediately, otherwise they become dry once they become cold.

So that’s going to wrap it up for this special food oats dosa -oats dosa is healthy and nutritious breakfast recipe recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!