Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, green and white bean salad. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Green and White Bean Salad is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Green and White Bean Salad is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have green and white bean salad using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Green and White Bean Salad:
- Take 2 cups fresh green beans
- Get 1 (15 oz) can white beans drained and rinsed
- Make ready 1 cup cherry or grape tomatoes cut in half
- Prepare 1 celery stalk thinly sliced
- Take Dressing creamy vinaigrette
- Prepare Olive oil
- Make ready Red or white wine vinegar
- Get Plain yogurt
- Prepare Kosher salt
- Take See my recipe on creamy vinaigrette to make
Instructions to make Green and White Bean Salad:
- Prep vegetables and beans, stem ends and snapped off, cut into 1 inch pieces for green beans, drain and rinse white beans, cut celery and tomato’s
- Add all to a bowl, and make creamy vinaigrette. Add the vinaigrette to the bean mixture. (I didn’t add much dressing to mine, make to taste)
- Serve right away or cover and refrigerate up to 1 day.
So that is going to wrap it up with this exceptional food green and white bean salad recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
