Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, stir fry chayote and carrot. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Stir fry Chayote and Carrot is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Stir fry Chayote and Carrot is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook stir fry chayote and carrot using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Stir fry Chayote and Carrot:
- Make ready 1 pc chayote
- Prepare 1 carrot
- Make ready Slices garlic, ginger, shallot
- Prepare Half bowl minced pork
- Get Chicken powder
- Make ready Black pepper
Steps to make Stir fry Chayote and Carrot:
- Wash and peel the skin of chayote and carrot. Then slice them into strips
- Marinate mince pork with soy sauce and flour for 30 mins
- Heat wok stir fry ginger shallots and garlic then add pork cooked until meat changes color. Then drop in vege, add a little water and chicken powder. Mix it and cover until done
So that’s going to wrap this up with this exceptional food stir fry chayote and carrot recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
