Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, palak dal. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Palak dal is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Palak dal is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook palak dal using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Palak dal:
- Make ready 250 gms lentil
- Prepare 500 gms palak
- Take 1 tsp garlic paste
- Take 1/2 tsp turmeric powder
- Make ready 1 1/2 tsp red chilli powder
- Take 1 tsp whole cumin seeds
- Prepare 3-4 dry red chillies
- Prepare 2 tbsp oil
- Prepare to taste Salt
Steps to make Palak dal:
- First chopped the palak roughly and wash it properly. Next wash the dal or lentil clean.
- Now take a cooker add dal, not palak and all above mention spices except red chilli and cumin.add 1cup water and fit the lid cook for 10 mins at medium flame.
- Then release pressure and mash the Dal and palak a little bit in another pan add oil to heat then add cumin and red chilli and cook for some seconds then keep for cool for a second.then put this mixture or chonk to the Dal,and cover the lid.ready to serve
- Serve hot with roti or rice.
So that is going to wrap this up for this special food palak dal recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
