Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chip dip. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chip Dip is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Chip Dip is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook chip dip using 3 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chip Dip:
- Take 2 Cans Hormel Chili No Beans
- Prepare 1 Pkg Cream Cheese
- Get 1 Bag Tortilla Chips
Instructions to make Chip Dip:
- Melt cream cheese in sauce pan on low. Stir frequently.
- Add cans of chili when cream cheese is melted. Turn up heat to a low medium. Stir frequently.
- When warm-hot, serve with tortilla chips. Keep dip warm with a Crock-Pot or simmering on the stove.
So that’s going to wrap this up with this special food chip dip recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
