Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, honey mustard and garlic cubed pork chops. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Tender boneless pork chops pan-fried with honey-mustard sauce are on the table in no time. this was a really recipe, the garlic and honey mustard were really good together, i actually wanted to just keep eating the sauce until I put it on the pork chop. Honey Mustard Pork Chops are anything but boring with a sweet, tangy, and savory homemade Case in point: Honey Mustard Pork Chops. This particularly awesome sauce is a mix of honey, Dijon Prepare the honey mustard sauce by stirring together the mayonnaise, Dijon, honey, garlic. Honey-mustard glazed pork chops with roasted sweet potatoes and Brussels sprouts.
Honey mustard and garlic cubed pork chops is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Honey mustard and garlic cubed pork chops is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have honey mustard and garlic cubed pork chops using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Honey mustard and garlic cubed pork chops:
- Prepare 4 cubed pork chops
- Take 1 Tbsp garlic powder
- Make ready .5 cup honey
- Get .25 cup yellow mustard
- Prepare .25 tsp chilli powder
- Get .5 tsp cumin
- Prepare to taste Salt and pepper
In a small bowl, whisk together the mustard, honey, Worcestershire, garlic powder, and a bit of salt and pepper until well combined. These Honey Mustard Pork Chops turn out so juicy and flavorful in the Air Fryer! Before cooking, I like to combine a quick spice blend of salt, freshly ground pepper, garlic, onion, cinnamon, and Honey and mustard are two classic ingredient pairings that also work well with any cut of pork. Slow cooker honey and mustard pork tenderloins are cooked in the crock pot and then served with a tangy, flavorful sauce.
Instructions to make Honey mustard and garlic cubed pork chops:
- Preheat oven to 350°F.
- Sprinkle cumin, garlic powder, salt, and pepper onto the pork chops (you'll want a fine layer of garlic powder on them to get the flavor).
- Flash fry the chops til nicely seared or white on both sides. Place them evenly into a pan (I used a 13x9).
- Combine honey, mustard, and just a touch of chilli powder into a bowl. (I had to microwave the honey to thin it out).
- With a tablespoon, coat one side of the chops.
- Bake at 350° for 20-25 minutes or until a deep, golden brown.
Before cooking, I like to combine a quick spice blend of salt, freshly ground pepper, garlic, onion, cinnamon, and Honey and mustard are two classic ingredient pairings that also work well with any cut of pork. Slow cooker honey and mustard pork tenderloins are cooked in the crock pot and then served with a tangy, flavorful sauce. The pork tenderloin is combined with a variety of simple seasonings and a sweet-sour sauce made with honey, mustard, brown sugar and some balsamic or cider vinegar. Crockpot Honey Mustard Pork Chops and Potatoes Stockpiling Moms. Pork chops can be so versatile.
So that’s going to wrap this up for this exceptional food honey mustard and garlic cubed pork chops recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
