Recipe of Any-night-of-the-week Hummus

Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, hummus. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Hummus is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Hummus is something that I’ve loved my whole life.

Hummus is a dip, spread, or savory dish made from cooked, mashed chickpeas blended with tahini, lemon juice, and garlic. It is popular in the Middle East and in Middle Eastern cuisine around the globe. Говяжий кебаб, обжаренный на гриле, заправляется соусом сумах,хумус, салат из свежих овощей.Гарнир на выбор.Суп на выбор. Easy Homemade Hummus Recipe from Scratch. Making hummus without tahini: In the hummus-loving world, there are two camps.

To begin with this particular recipe, we have to first prepare a few components. You can cook hummus using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Hummus:

1. Take 4 cans chick peas
2. Make ready 2/3 cup tahini
3. Make ready 4-5 lemons (1 1/4 cup lemon juice)
4. Prepare 4 cloves garlic
5. Make ready 10 tbs extra virgin olive oil
6. Prepare 1/4 tsp ground cumin
7. Make ready 1/4 tsp smoked paprika
8. Take 3/4 tsp salt
9. Get Cilantro (optional)

Try these effortless and delicious recipes for all your parties and cookouts. Hummus is a delicious Lebanese dip. It's usually eaten on pita bread any time of the day, with any meal. It's made with chick peas, garlic, lemon juice, and salt.

Steps to make Hummus:

1. Thoroughly rinse and strain the chick peas. Mince the garlic cloves. Squeeze the juice out of the lemons and strain the pits out.
2. Make sure the tahini is mixed very, very well. I use a separate, smaller processor to mix the tahini well before storing it.
3. Combine the tahini and the lemon juice in a large food processor. Mix for 1 minute, then take a spoon and scrape the sides of the processor to make sure everything is getting combined. Mix again for another 30 seconds.
4. Now add the olive oil, minced garlic, ground cumin, smoked paprika, salt, and 6 tbs of water to the food processor. Mix for 1 minute, then scrape the sides to make sure everything is getting blended. Mix again for another 30 seconds.
5. Add 2 handfuls of chick peas at a time to the processor. Mix for 1 minute, scrape the sides, and mix again for 30 seconds. Continue this until all chick peas are blended.
6. The hummus will be rather thick at this point, so add water in small increments (like 3-4 tbs at a time) and blend well until you have the desired consistency.
7. Garnish the finished hummus with cilantro for added flavor and enjoy!

It's usually eaten on pita bread any time of the day, with any meal. It's made with chick peas, garlic, lemon juice, and salt. Hummus is a creamy paste made of chickpeas and tahini. It is an excellent source of protein and vitamins, and Hummus is typically eaten with pita or other flat bread. A bowl of dried chickpeas, an.

So that is going to wrap this up with this special food hummus recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!